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Spirit - Kitchen - Garden

Experience authentic Northern Italian cuisine without having to leave the East Village. Gnocco is a casual restaurant that specializes in authentic Italian food made with fresh and imported ingredients, complemented by an extensive Italian wine list, selection of Italian beer, and a full bar. Named for the fried dough puffs sold with prosciutto and salami on the streets of Modena, Gnocco strives for Italian authenticity.

We pay extra attention to the ingredients that helps Gnocco shine overall. For example, we only use the best Tuscan olive oil for all cooking purposes and import as many DOP ingredients (Denominazione di Origine Protetta -- protected name of origin) as possible, ensuring that your meal will meet the high standards of quality that has been set.

SAFETY PRECAUTIONS

Cleaning & Sanitizing: Air purification System. Surfaces sanitized between seatings. Common areas deep cleaned daily. Digital, disposable or sanitized menu provided. Sanitizer or wipes provided for customers. Contactless payment available. Sealed or wrapped utensils used.

Social Distancing: Limited number of seated diners. Distancing maintained in common areas. Sick staff prohibited in the workplace

Personal Protective Equipment: Waitstaff wear masks. Diners must wear masks unless eating or drinking.